Vol. 2 No. 04 (2022): Volume02 Issue04

Articles

• EXCHANGE RATE INFLUENCE ON FOREIGN DIRECT INVESTMENT: EMPIRICAL EVIDENCE FROM CIS COUNTRIES

  Khursanaliev Boburmirzo, Turanboyev Boburjon

  19-28

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• THE SMART RESOURCE MANAGEMENT, INCLUDING WATER-ENERGY-FOOD COMMODITIES, IS FUNDAMENT FOR PREVENTING HEALTH PROBLEMS

  Akhmadbek Bakhtiyorov

  01-08

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• LEVELS OF FORMATION AND DEVELOPMENT OF HUMAN CAPITAL

  Samariddin Z. Ruzikulov

  14-18

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• DEVELOPMENT OF THE FOOD INDUSTRY IN UZBEKISTAN

  Abdukadirova N.A., Ubaydullayev B.S.

  09-13

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